Masło. Mantequilla. Burro. I know how to say "butter" in more languages than I know how to say "Hello". Salted Butter Kitchen is all about thoroughly enjoying the richness that is butter, all while striking a balance with low-calorie recipes to make this butter-loving lifestyle possible.
Hi, I'm Olivia! I'm a Registered Dietitian and I LOVE butter, which may sound like a contradiction, but it doesn't have to be. I'm here to share beautiful, satisfying, brag-worthy recipes you'll love--and you'll learn a bit about nutrition along the way!
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Freezing garlic mustard greens into cubes for soup in the winter sounds delicious, Mary Anne! Definitely give this one a…
No I have not, but I do this with fresh spring dandelions, and garlic mustard greens, and freeze the cubes…
So happy to hear that, Johanne!
I was able to find good info from your blog posts.
Love this treat on a cheat day 💪. It’s great in fiber and I love a nutty treat 😝